Sweet potato pie is frequently a favorite dish, especially for Thanksgiving. Many folks that reside in the South consume this sweet treat along with their dressing and turkey. But one may wonder where did the bean pies for sale idea with this candy vegetable pie come from?
It is indeed a root vegetable and is a fairly long in shape and sweeter-tasting compared to normal potato. Often times the leaves of this vegetable are consumed by themselves and considered greens.
The sweet potato is native to South America and has been initially domesticated there about 5,000 years ago. It has also been developed in the western areas of Polynesia and is popularly referred to as kumara in these parts of Peru.
From there African Americans created the sweet potato pie that is currently a very popular dish especially around Thanksgiving. It can also be regarded as a comfort food. To make the sweet potatoes even sweeter, marshmallows are all used to top off it. Making one of these pies is very straightforward.
First you'll need to collect the following ingredients: 1/4 cup of softened butter, 1 cup of sugar, 3/4 cup of evaporated milk, two eggs separated, 1 1/2 cups cooked mashed sweet potatoes, 1/2 teaspoon nutmeg, 1 tsp vanilla extract, 1/2 tsp cinnamon, 1/4 teaspoon ginger and of course an unbaked 9-inch dish crust.
Once you have gathered all the aforementioned components, then you'll need to preheat the over to 350 degrees. Next you are going to need to cream your softened butter and the sugar using a mixer. Beat until combined and then add the egg yolk and beat. Now stir in the sweet potatoes, vanilla, milk, nutmeg, cinnamon, and ginger. Take another bowland beat the egg whites in it. Once they are foamy, gradually add 1/4 cup of sugar and beat until the mixture is stiff. Next, fold into the potato mixture. Once that is complete, muslim bean pie place from the pie crust and bake for about 40 minutes or until the pie is firm. After that you can serve with whipped cream or with a melted marshmallow topping, whatever your preference.